Mozzarella Chicken(Serve Over Rice) - cooking recipe

Ingredients

1 whole chicken
1 or 2 bell peppers
1 large onion
2 sticks real butter
1 c. Ro-Tel tomatoes
1 c. cream of chicken soup
minced garlic or garlic powder
1 pkg. Mozzarella cheese slices

Preparation

Cut up chicken; remove the skin.
Use mainly the breast, thighs and legs.
In large electric skillet, melt butter.
Add garlic.
Sprinkle on bottom of skillet.
Now add cut-up chicken. Simmer until lightly brown on one side.