Biscuits - cooking recipe
Ingredients
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2 c. biscuit mix
2/3 c. milk
1/2 c. shredded Cheddar cheese
1/4 c. melted margarine
1/4 to 1/2 tsp. garlic powder
Preparation
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Mix biscuit mix, cheese and milk to a soft dough. Beat vigorously for 30 seconds. Drop by spoonfuls onto an ungreased cookie sheet. Bake at 450\u00b0 for 8 to 10 minutes or until golden brown (following directions on biscuit mix box). Mix margarine and garlic powder and brush over biscuits before removing them from the cookie sheet. Serve immediately. Yield: 12 servings.
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