Chocolate Chip Squares - cooking recipe

Ingredients

2/3 c. butter
1 1/3 c. flour
1/2 c. milk
2/3 c. granulated sugar
2 tsp. baking powder
2 egg whites
2 Tbsp. granulated sugar
1 (6 oz.) pkg. chocolate chips

Preparation

Cream the butter and sugar well.
Sift dry ingredients together and add to creamed mixture alternately with milk.
Beat the egg whites until stiff, adding 2 tablespoons of sugar and chocolate chips.
Combine all ingredients together.
Spread in a pan, 9 x 9-inch, and bake at 350\u00b0 for 25 minutes.
Let it cool off before icing, if desired.