Cauliflower Salad Bowl - cooking recipe

Ingredients
    4 cups cauliflower, broken into pieces
    1 cup pitted coarsely chopped black olives
    2/3 cup chopped green pepper
    1/2 cup chopped onion
    1/2 cup vegetable oil
    3 Tbsp. lemon juice
    3 Tbsp. rice vinegar
    2 tsp. salt
    1/4 tsp. pepper
    1/2 tsp. sugar
Preparation
    Place all ingredients in bowl and mixture thoroughly.
    Chill prior to serving.

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