Cauliflower Salad Bowl - cooking recipe
Ingredients
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4 cups cauliflower, broken into pieces
1 cup pitted coarsely chopped black olives
2/3 cup chopped green pepper
1/2 cup chopped onion
1/2 cup vegetable oil
3 Tbsp. lemon juice
3 Tbsp. rice vinegar
2 tsp. salt
1/4 tsp. pepper
1/2 tsp. sugar
Preparation
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Place all ingredients in bowl and mixture thoroughly.
Chill prior to serving.
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