Ingredients
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2 c. sugar
2 eggs
1 c. lard
1 c. sour cream
1 tsp. baking soda
1 tsp. baking powder
1 tsp. nutmeg
4 to 5 c. flour
Preparation
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Mix all together.
Refrigerate overnight.
Roll out on floured board.
Cut out.
Bake at 400\u00b0 approximately 8 to 10 minutes.
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