Any Fruit Cobbler - cooking recipe

Ingredients

2 to 3 c. presweetened fruit
1 c. sugar
1 c. self-rising flour
1 c. milk
1 stick butter

Preparation

Pour melted butter or margarine into bottom of 8 x 8-inch pan. In mixing bowl combine flour, sugar and milk.
Mix together and pour over margarine.
Place fruit on top of batter.
Bake at 350\u00b0 for 35 to 40 minutes.