Ingredients
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1 1/2 c. all-purpose flour
1 c. rolled oats
1 Tbsp. baking powder
1/2 tsp. cinnamon
1/4 tsp. salt (optional)
2 eggs, slightly beaten
1 1/2 c. milk
6 Tbsp. butter, melted
2 Tbsp. brown sugar
Preparation
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In large mixing bowl, stir together flour, oats, baking powder, cinnamon and salt.
Set aside.
In small mixing bowl, stir together eggs, milk, butter and brown sugar.
Add to flour mixture.
Stir until blended.
Pour batter onto waffle iron.
Bake until steaming stops.
Makes 12 waffles, 4 squares each.
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