Bill'S Monkey Bread - cooking recipe

Ingredients

4 cans buttermilk biscuits
1/2 c. sugar
1 1/2 tsp. cinnamon
1 stick butter
3/4 c. sugar
3/4 tsp. cinnamon

Preparation

Cut each biscuit into 4 pieces.
Mix the first sugar and cinnamon in a bowl.
Roll each biscuit piece in sugar mixture. Pile into a greased and floured tube or Bundt pan.
Set aside. Melt the butter in a saucepan with the sugar and cinnamon.
When sugar melts, pour mixture over biscuits.
Bake for 30 to 35 minutes at 350\u00b0.