Pepperoni Breadsticks - cooking recipe

Ingredients

2 c. Bisquick
1/2 c. cold water
1/2 c. chopped pepperoni (about 2 oz.)
1/4 c. margarine (1/2 stick), melted
1 Tbsp. grated Parmesan cheese
1 c. pizza sauce

Preparation

Heat oven to 425\u00b0.
Mix baking mix, cold water and pepperoni until dough forms.
Beat 20 strokes.
Turn dough onto surface dusted with baking mix; gently roll to coat and knead 5 times.