Peach Enchiladas - cooking recipe

Ingredients

2 cans crescent rolls
4 peaches or apples, peeled and quartered
2 sticks melted margarine
1 1/2 c sugar
1 tsp cinnamon
1 12 oz Mountain Dew

Preparation

Place a piece of fruit on wide end of each crescent roll-roll up. Place in greased 13 x 9 x 2 inch baking pan.
May use other fruit or even canned or frozen fruit. Then mix remaining ingredients -pour over rolls.
Pour the Mountain Dew over this. Bake in 350 degree oven for 45 minutes or until golden brown.