Sweet Pickled Peaches - cooking recipe

Ingredients

1 c. vinegar
2 c. water
8 c. sugar
3 Tbsp. cloves
3 Tbsp. allspice
2 sticks cinnamon
8 lb. peaches

Preparation

Mix vinegar, water, sugar and spices.
Bring to a boil.
Drop in whole fresh peaches which has been peeled.
Simmer peaches in syrup for about 5 minutes.
Pack in warm clean jars and pour syrup over them. Seal.