Make Ahead Layered Salad - cooking recipe

Ingredients

1 medium head lettuce, torn up
1 1/2 c. shredded carrots
1 1/2 c. cooked, drained green peas
1 1/2 c. chopped celery
1 1/2 c. thinly sliced red onions
1 1/2 c. chopped parsley
2 c. sour cream
2 c. mayonnaise
1/4 c. bacon bits

Preparation

Layer lettuce, carrots, peas, celery, onions and parsley.
Add the following:
sour cream, mayonnaise and bacon bits.
Mix mayo and sour cream.
Spread on top and top with bacon bits.