Fudge - cooking recipe

Ingredients

4 1/2 c. sugar
2 sticks margarine
1 tsp. vanilla
3 (6 oz.) pkg. chocolate chips
1 can Pet milk
1 c. nuts

Preparation

Boil sugar and milk for 6 minutes. Remove from heat. Add margarine, vanilla and chips. Beat until creamy. Add nuts. Pour into greased pan. Cool.