Ham Loaf - cooking recipe
Ingredients
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1 lb. ground ham
1 lb. ground pork
2 c. dry bread crumbs
1/2 c. finely chopped onion
1 tsp. salt
3/4 tsp. pepper
3/4 tsp. poultry seasoning
1 c. canned applesauce
2 eggs, beaten
2 Tbsp. shortening
1/4 c. dry bread crumbs
1/2 tsp. dry mustard
Preparation
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Combine meats, bread crumbs, onion, salt, pepper, poultry seasoning and dry mustard.
Add applesauce and eggs and mix well. Rub 8 cup mold with shortening; sprinkle with 1/4 cup bread crumbs and bake at 350\u00b0 for 1 1/2 hours.
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