Arlene'S Burritos - cooking recipe

Ingredients

2 lb. hamburger meat
salt and pepper to taste
1/2 tsp. garlic powder
1 Tbsp. chili powder
1 large onion, chopped
1 can Ro-Tel tomatoes
1 small can green chiles
1 pkg. fajita size tortillas
2 Tbsp. sour cream
picante sauce
grated cheese
chopped lettuce
chopped tomatoes
chopped olives (black and green)

Preparation

Place hamburger meat in a large skillet.
Add salt, pepper, garlic powder, chili powder and onion; brown together.
Add Ro-Tel tomatoes and green chiles; stir well.
Lower fire, cover and simmer 10 minutes.
Stir once.
Add sour cream and simmer 5 minutes.
Place desired amount on tortillas.
Top with lettuce, tomatoes, cheese, olives and picante sauce to taste.
Fold and enjoy.