Pumpkin Raisin Muffins - cooking recipe

Ingredients

2 eggs
1 1/4 c. sugar
1/2 c. oil
1 tsp. baking soda
1/2 tsp. allspice
1 (16 oz.) can (2 c.) pumpkin pie filling
3 Tbsp. water
1 3/4 c. flour
3/4 tsp. salt
1/2 tsp. pumpkin pie spice
1/4 tsp. nutmeg
1/4 tsp. cinnamon
3/4 c. raisins
1/2 c. nuts (optional)

Preparation

Beat eggs slightly; gradually add sugar, oil, water and pumpkin.
Stir in flour, baking soda, salt, spices, raisins and nuts (if you are using them).
Grease 1 1/2 dozen muffin cups and fill 3/4 full.
Bake at 400\u00b0 for 25 to 30 minutes.