Chicken Pie - cooking recipe
Ingredients
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1 to 2 lb. chicken, cooked and cut in pieces
2 c. warm broth
1 stick melted margarine, separated
1 can cream of chicken soup
dash of salt and pepper
Preparation
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Place chicken pieces in baking dish.
Combine broth, 1/2 stick melted margarine, soup, salt and pepper to together.
Pour over chicken.
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