Chicken Pie - cooking recipe

Ingredients
    1 to 2 lb. chicken, cooked and cut in pieces
    2 c. warm broth
    1 stick melted margarine, separated
    1 can cream of chicken soup
    dash of salt and pepper
Preparation
    Place chicken pieces in baking dish.
    Combine broth, 1/2 stick melted margarine, soup, salt and pepper to together.
    Pour over chicken.

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