Lemon Lush - cooking recipe

Ingredients
    1 c. butter
    2 c. flour
    1 c. chopped walnuts
    1 (8 oz.) cream cheese
    1 c. confectioners sugar
    1 c. whipped cream (Cool Whip
    2 (3 oz.) boxes instant lemon pudding
    3 c. milk
    Cool Whip (for additional topping)
Preparation
    For the crust layer, cut butter into flour until well blended. Add walnuts.
    Pat into a 9 x 13-inch pan. Bake at 350\u00b0 for 20 to 25 minutes.
    Let cool.

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