Reese'S Cookies - cooking recipe

Ingredients

3/4 c. butter or margarine
1 c. granulated sugar
1/2 c. packed brown sugar
1 tsp. vanilla
2 eggs
2 c. all-purpose flour
1 tsp. baking soda
1 2/3 c. Reese's peanut butter chips
2/3 c. semi-sweet chocolate chips

Preparation

Heat oven to 350\u00b0.
Beat butter, granulated sugar, brown sugar and vanilla.
Add eggs; beat well.
Stir together flour and baking soda.
Blend in sugar mixture.
Stir in chips.
Drop by teaspoonfuls onto ungreased cookie sheets.
Bake for 8 to 10 minutes or until lightly browned.
Cool slightly.
Makes about 5 dozen cookies.