Cranberry Sauce - cooking recipe

Ingredients

1 pkg. cranberries
3 c. orange juice
1/2 c. honey
1 tsp. orange rind
1 tsp. lemon rind
2 oranges, peeled and wedged

Preparation

Pour berries into boiling orange juice.
Stir until all berries are popped.
Remove from heat.
Add honey, grated lemon and orange rind and orange wedges.
Blend until smoother.
Chill until ready to serve.