Spaghetti Sauce - cooking recipe
Ingredients
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1 lb. hamburger
1 onion, chopped
1 clove garlic, crushed
1 c. water
1 tsp. salt
1 tsp. sugar
1 tsp. oregano leaves
3/4 tsp. basil leaves
1/2 tsp. marjoram leaves
1 bay leaf
1 (8 oz.) can tomato sauce
1 (6 oz.) can tomato paste
Preparation
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Cook and stir hamburger, onion and garlic in large skillet until hamburger is light brown; drain.
Stir in remaining ingredients.
Heat to boiling; reduce heat.
Cover; simmer, stirring occasionally for 1 hour.
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