Spaghetti Sauce - cooking recipe

Ingredients
    1 lb. hamburger
    1 onion, chopped
    1 clove garlic, crushed
    1 c. water
    1 tsp. salt
    1 tsp. sugar
    1 tsp. oregano leaves
    3/4 tsp. basil leaves
    1/2 tsp. marjoram leaves
    1 bay leaf
    1 (8 oz.) can tomato sauce
    1 (6 oz.) can tomato paste
Preparation
    Cook and stir hamburger, onion and garlic in large skillet until hamburger is light brown; drain.
    Stir in remaining ingredients.
    Heat to boiling; reduce heat.
    Cover; simmer, stirring occasionally for 1 hour.

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