Corned Beef Casserole - cooking recipe

Ingredients

7 oz. cooked macaroni
1/2 c. chopped onion
1 can cream of chicken soup
1/4 lb. Velveeta cheese, cubed
1 can corned beef or Spam
1 c. milk
1 can peas

Preparation

Put everything in casserole dish and cover with bread crumbs topped with melted butter.
Bake at 350\u00b0 for 45 minutes.