Cabbage And Cheese Oven Dish - cooking recipe

Ingredients

1 head cabbage
3/4 stick melted oleo
1 Tbsp. flour
2 c. milk
6 oz. Cheddar cheese
sliced onions (optional)

Preparation

Cut up cabbage.
Cook and drain.
Stir flour into oleo. Gradually add milk. Cook until thick.
Add and stir until melted the cheese.
Pour over cooked cabbage in greased bowl. Bake at 350\u00b0 for 45 to 60 minutes.