Nut Cracker Spread - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
2 Tbsp. milk
1 (2 1/2 oz.) jar dried beef, pulled apart into little chunks
2 Tbsp. instant onions
1/8 tsp. pepper
2 Tbsp. green peppers (optional)
1/2 c. sour cream
1/4 c. chopped nuts

Preparation

Blend the first 6 ingredients, then stir in the sour cream. Spoon into baking dish.
Sprinkle with nuts.
Bake at 350\u00b0 for 15 minutes.