Peanut Butter Delight - cooking recipe
Ingredients
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1/2 c. margarine
1 c. flour
2/3 c. dry roasted peanuts, chopped
1/2 c. peanut butter
1 (8 oz.) cream cheese, softened
1 c. confectioners sugar
2 c. nondairy whipped topping
2 small pkg. instant pudding (1 vanilla, 1 chocolate) mixed with 2 3/4 c. milk
Preparation
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To make crust:
Crumb together margarine, flour and dry roasted peanuts. Press into 9 x 13-inch pan.
Bake at 350\u00b0 for 20 minutes.
Cool.
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