15 Bean Soup - Cajun Style - cooking recipe
Ingredients
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1 pkg. Cajun 15 bean soup (located in the dried bean/pea section)
1 can tomatoes (put in blender)
1 tsp. lemon juice
1 tsp. garlic powder
1 pkg. seasoning included with beans
1 small pkg. Italian sausage (I use mild)
1 Tbsp. salt
Preparation
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Soak beans.
Drain and add more water and 1 tablespoon salt. Cook until almost tender (time varies, usually 1 to 2 hours). Brown Italian sausage and drain.
Add to beans along with other ingredients.
Use seasoning packet with caution; it makes the beans very hot.
Continue to boil on medium to low heat.
Serve with cornbread.
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