Mock Apple Pie - cooking recipe

Ingredients

2 c. water
2 tsp. cream of tartar
1 c. sugar
20 Ritz crackers

Preparation

Bring to a boil the first 3 ingredients; boil 1 minute.
Lay the Ritz crackers in liquid, but do not stir.
Boil 2 minutes. Pour into unbaked pie shell.
Sprinkle with brown sugar, cinnamon and butter.
Cover with top crust; bake at 400\u00b0 until brown.