Saucy Zucchini - cooking recipe

Ingredients

1/2 lb. ground beef
1 c. macaroni, uncooked
1 medium zucchini, peeled and sliced
1/2 tsp. celery salt
1 medium onion, sliced
1/4 tsp. Tabasco sauce
1 (14 to 16 oz.) can tomato paste
grated cheese

Preparation

Brown beef and drain; set aside.
Cook macaroni according to package directions.
Layer the zucchini, onion, beef and macaroni in buttered casserole dish.
Combine celery salt, Tabasco sauce, salt, pepper and tomato paste.
Pour over layered ingredients. Microwave on Medium power for 12 to 16 minutes, stirring several times, or bake in a conventional oven for 45 minutes at 350\u00b0. Cover with grated cheese of your choice before serving.