Hot Milk Cake - cooking recipe
Ingredients
-
4 eggs
1 tsp. vanilla
2 c. flour
2 c. sugar
1 stick butter
1 c. milk
Preparation
-
Combine sugar, vanilla and eggs in large bowl.
Blend well. Blend in flour.
Heat milk in pan until hot.
Add butter to milk and add this to batter.
Beat well.
Bake in preheated oven at 350\u00b0 for 45 minutes.
Cool and frost with following icing.
Leave a comment