Meat Balls - cooking recipe

Ingredients

1 c. bread crumbs
1/2 c. milk
1 lb. hamburger
1 c. chopped onions
1/2 c. chopped green peppers
1 c. ketchup
1/2 c. vinegar
1/2 c. water
3 Tbsp. sugar
1 1/2 Tbsp. Worcestershire sauce

Preparation

Mix bread, milk, hamburger and 1/4 cup onions together.
Shape into round balls and place in baking dish.
Mix all the remaining ingredients together and pour over meat balls.
Bake at 350\u00b0 for 45 minutes.
Yields 16 to 20 meat balls.