Rick'S Special Spaghetti - cooking recipe

Ingredients

1 lb. ground beef or deer burger
onion
small can mushrooms
Worcestershire sauce
spaghetti noodles
small jar Ragu sauce

Preparation

Brown meat and drain.
Add salt, pepper, onion and mushrooms. Simmer couple of minutes.
Add Worcestershire sauce and let meat soak up, then add Ragu.
Prepare noodles as directed on box.