Coconut Macaroons - cooking recipe

Ingredients

1 1/3 c. coconut
1/3 c. sugar
2 egg whites
2 Tbsp. flour
1/2 tsp. vanilla
1/8 tsp. salt

Preparation

Combine all ingredients, mixing well.
Drop by level tablespoons onto greased cookie sheet.
Bake at 350\u00b0 for 20 minutes.
Yield:
1 1/2 dozen.