Spinach Fantastic - cooking recipe

Ingredients

1 (6 oz.) pkg. long grain and wild rice mix
2 (10 oz.) pkg. frozen chopped spinach, thawed
2 c. (8 oz.) shredded Monterey Jack cheese
1/4 c. margarine, melted
1 Tbsp. chopped onion
3/4 tsp. dry mustard
1/2 tsp. salt

Preparation

Cook rice according to package.
Press spinach between paper towels to remove excess water.
Combine rice, spinach and remaining ingredients.
Spoon into a lightly greased 2-quart shallow casserole.
Bake, uncovered, at 350\u00b0 for 35 to 40 minutes. Yields 6 servings.