Cock-Eyed Cake - cooking recipe

Ingredients

1 1/2 c. sifted flour
3 Tbsp. cocoa
1 c. sugar
1 tsp. soda
5 Tbsp. cooking oil
1 Tbsp. vinegar
1 c. cold water

Preparation

Sift flour, cocoa, sugar and salt onto a greased square cake pan (9 x 9 x 2-inch).
Make 3 grooves or holes in the dry mixture. Pour into one hole oil, next hole, pour vinegar, next hole vanilla.
Then pour water over it all.
Beat with a spoon until nearly smooth and you cannot see the flour.
Bake at 350\u00b0 for 30 minutes.