Caramel Popcorn - cooking recipe

Ingredients

2 c. brown sugar
1/2 c. corn syrup
1 c. (2 sticks) butter
1 tsp. vanilla
1 tsp. salt
1 tsp. baking soda

Preparation

Pop your popcorn.
Pour into large baking dish.
Boil first 3 ingredients for 5 minutes, then add last 3 ingredients.
Pour your mixture over popcorn and work it all over real good until all is covered.
Bake in oven for about 10 to 15 minutes at 300\u00b0.
Stir around to cover all popcorn.