Corn Bread - cooking recipe

Ingredients

1 egg
1 1/4 c. buttermilk
1/2 tsp. soda
1 c. flour
1 c. corn meal
1 1/2 Tbsp. sugar
3 tsp. baking powder
1 tsp. salt
1/4 c. soft shortening

Preparation

Mix all ingredients together and pour into a greased 8 x 8-inch pan.
Bake at 400\u00b0 for 20 to 25 minutes.