Shrimp Scampi - cooking recipe

Ingredients

8 - 10 Jumbo Shrimp (U-10's) - raw
1 bottle Italian Dressing (your brand preference)
2 Garlic Cloves
8 slices Cheese (Swiss, American, Provolone, etc.)
2 c. Seasoned Bread Crumbs
1 c. purified Butter

Preparation

Peel and devein Shrimp; chop Garlic fine.
Pour Italian Dressing into a large skillet, add chopped Garlic, add peeled and deveined Shrimp (raw).
Saute Shrimp in covered skillet for 10 minutes or until Shrimp are pink.
Remove from heat.
In a small casserole dish, place Shrimp in casserole dish, then place Cheese over Shrimp (repeat if second layer of Shrimp is used).