Breakfast Pizza - cooking recipe

Ingredients

1 lb. sausage
1 large tube crescent rolls
1 pkg. frozen hash browns
mushrooms, sliced
1/4 c. milk
green peppers, diced
onions, diced
8 oz. shredded Cheddar cheese
5 eggs, beaten

Preparation

Pat crescent rolls in jellyroll pan.
Cook sausage; drain. Crumble sausage onto crescent rolls.
Layer hash browns, mushrooms, onions, green peppers and cheese.
Beat eggs and milk together; pour over other ingredients.
Bake at 350\u00b0 for 35 minutes.