Red Hot Punch - cooking recipe

Ingredients

1/3 c. red hots
3 c. sugar
2 c. water
1 large can pineapple juice
4 pkg. red Kool-Aid
2 bottles 7-Up

Preparation

Boil red hots, sugar and water until red hots dissolve.
Add juice, Kool-Aid and 7-Up.
Add enough water to make 2 gallons.