Heavenly Salad - cooking recipe

Ingredients

1 c. chopped nuts
1 pkg. lemon jello
1 pkg. lime jello
2 c. boiling water
1 large pkg. cream cheese
1 c. canned cream
2 Tbsp. lemon juice
2 Tbsp. horseradish
1 (No. 2) can crushed pineapple

Preparation

Combine both packages of jello and water.
Blend this mixture into cream cheese.
Add pineapple, cream, lemon juice, horseradish and chopped nuts.
Chill and serve.