24 Hour Fruit Salad - cooking recipe

Ingredients

2 c. cherries
2 c. diced pineapple
2 c. orange sections
2 c. quartered marshmallows
1 can coconut
1 tsp. almond extract
2 eggs
1 Tbsp. sugar
1 c. canned milk
juice of 1 lemon
1 c. heavy cream, whipped

Preparation

Combine well drained fruits; add marshmallows and coconut.