Whole Wheat Breadlubbock, Texas - cooking recipe
Ingredients
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2 pkgs. yeast
1/2 c. warm water
1/2 c. honey
1/4 c. shortening
1 Tbsp. salt
1 3/4 c. warm water
3 c. whole wheat flour
3 to 4 c. unbleached flour
Preparation
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Dissolve yeast in 1/2 c. water.
Add rest of ingredients.
Mix well then add whole wheat flour and then unbleached flour.
Knead then let raise 1 hour.
Knead again, let raise until double in size.
Bake at 350\u00b0 until it sounds hollow.
Makes 2 loaves.
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