Pesto Sauce - cooking recipe

Ingredients
    4 c. tightly packed fresh basil
    1/2 c. garlic cloves, crushed
    6 sprigs parsley
    salt and pepper to taste
    1/4 c. pinenuts, walnuts or almonds
    1/2 c. grated Romano or Parmesan cheese
Preparation
    Will not work with dried herbs.

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