Scrumptious Chili - cooking recipe

Ingredients
    1 lb. pinto beans
    3 (14 oz.) cans stewed tomatoes
    2 cloves minced garlic
    1 lb. chopped green peppers
    1 1/2 lb. sliced onions
    1/2 c. chopped parsley
    3 lb. lean ground beef
    2 Tbsp. oil
    1/3 c. chili powder
    2 tsp. salt
    3 1/2 tsp. cumin seed
Preparation
    Wash beans and soak in water overnight.
    Simmer in covered pot for 2 to 3 hours (until tender). Simmer in same water.
    Add stewed tomatoes and simmer 5 minutes. Saute garlic, onions and green peppers in 1 tablespoon oil for 15 minutes.
    Add to bean mixture. Brown beef in skillet.
    Drain.
    Add to bean mixture.
    Add seasonings and simmer, covered, for 2 hours.
    Remove cover and cook slowly for 30 minutes more.

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