Tomato Gravy - cooking recipe

Ingredients

2 Tbsp. bacon drippings
1 c. mashed tomatoes
1/2 c. water
2 Tbsp. flour
1/2 c. milk

Preparation

Heat bacon drippings in heavy skillet.
Add flour.
Cook over medium heat, stirring constantly until light brown.
Add tomatoes and liquid.
Add salt to taste.
Stirring constantly, bring to boil over medium heat.
Boil 2 minutes.