Oreo Dessert - cooking recipe

Ingredients

1/2 gal. vanilla ice cream
8 oz. Cool Whip
1 small bag Oreo cookies
1 large jar hot fudge

Preparation

Crumble all cookies, except 4, in a 9 x 13-inch pan.
Spread softened ice cream over cookie crumbs.
Next, layer hot fudge over ice cream.
Then, spread Cool Whip over fudge.
Crumble 4 remaining cookies and sprinkle over the top.
Freeze until ready to serve.