Macaroni Salad - cooking recipe

Ingredients
    1 lb. macaroni, cooked
    2 medium tomatoes, chopped
    1 onion, diced
    2 stalks celery, diced
    2 Tbsp. pickle relish
    2 Tbsp. pimento, diced
Preparation
    Season with Accent, Lawry's salt-free lemon pepper (small amount) and garlic powder (if desired).
    Mix well.
    Add enough Miracle Whip or mayonnaise to moisten.

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