Macaroni Salad - cooking recipe
Ingredients
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1 lb. macaroni, cooked
2 medium tomatoes, chopped
1 onion, diced
2 stalks celery, diced
2 Tbsp. pickle relish
2 Tbsp. pimento, diced
Preparation
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Season with Accent, Lawry's salt-free lemon pepper (small amount) and garlic powder (if desired).
Mix well.
Add enough Miracle Whip or mayonnaise to moisten.
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