Crock-Pot Pork - cooking recipe

Ingredients

1 pork roast or boneless spareribs
1/2 c. white vinegar
1/4 c. Worcestershire sauce
salt and pepper to taste

Preparation

Salt and pepper the pork.
Place pork in crock-pot.
Add vinegar and Worcestershire sauce.
Cook on medium to high heat for four hours or until tender.