Pizza Roust - cooking recipe

Ingredients
    2 pizza dough
    1/2 lb. Swiss cheese
    1/2 lb. ham
    1/2 lb. Provolone
    1/2 lb. salami
    1/2 lb. Mozzarella
    1/2 lb. pepperoni
    2 eggs, beaten
    1 Tbsp. oil
Preparation
    You will need 1 pie tin.

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