Raspberry Muffins - cooking recipe

Ingredients

2 c. flour
3 tsp. baking powder
1/2 tsp. salt
1/2 c. sugar
1 beaten egg
1 c. milk
1/2 c. melted shortening
1 c. raspberries*

Preparation

Beat egg; add sugar, shortening and milk and mix well.
Stir in dry ingredients.
Lastly stir in raspberries.
Bake at 375\u00b0.